Tiny Footprint Coffee
Ethiopia | Yirgacheffe - Bedhatu Jibicho - Dark Roast
FLAVOR PROFILE Notes of candied strawberry and juicy peach, all wrapped up in the viscous, golden body of this classic dark roast.
ETHIOPIA - YIRGACHEFFE
ROAST Dark
REGION Gedeb District, Gedeo Zone, Southern Nations, Nationalities, and Peoples' Region, Ethiopia (historically referred to as Yirgacheffe in the coffee trade).
FARM Bedhatu Jibicho
ELEVATION 1800 - 1900 meters
VARIETY Indigenous heirloom varieties
PROCESS Dried in the cherry on raised beds in the sun
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